Monday, 29 June 2009

champagne supernova update...

yeast added - fizz begun - now all six buckets are singin' to a bubbly tune.

taste - not bad at all.

colour - decidedly dubious - hopefully will get better with a straining before bottling in a couple of days.

1 comment:

  1. A friend used to make rather good elderflower champagne - I seem to remember it had a taste similar to lychees. Good luck with it.

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